
With the cooling weather, the beginnings of changing leaves, and pumpkins at the farmer's market, David, Lily and I had our farewell to summer a couple of days ago with some mini fruit pizzas.
I found the original recipe that these minis are based off of several years ago and is a favorite among my friends and I. Over the years the recipe has been altered until I'm pretty sure I have found as close to perfection as I can get. These are really freakin' good.
Mini Fruit Pizzas
1 tube sugar cookie dough (or feel free to make your own)
1 package cream cheese, softened
a few good long squirts of honey
1/2 tsp vanilla extract
strawberries
rasperries
blueberries
Bake the cookies as directed.
Meanwhile, blend together the cream cheese, honey and vanilla extract.
When cookies are done (and ideally cooled, but really? who can wait that long?) smear on some cream cheese mixture and top with some berries. Shove into your mouth.
Try not to moan too loudly. It could get awkward.
Really, these are fantastic, cheap and oh-so-easy. Do yourself a favor though and do not get reduced fat cream cheese. Some things simply deserve all the fat. MMmmm.
Also, make them as you eat them. That way, if by some act of insanity not all are eaten in your first sitting, you can throw the cookies into a sandwich bag, the cream cheese into a fridge container and the berries in a bowl and save for your midnight snack. If you make them all and then need to refrigerate then the cookies get kind of ickily soggy.
Serve with a super chilled Riesling, like Blufeld (a current personal favorite), and you're good to go. Enjoy!

I found the original recipe that these minis are based off of several years ago and is a favorite among my friends and I. Over the years the recipe has been altered until I'm pretty sure I have found as close to perfection as I can get. These are really freakin' good.
Mini Fruit Pizzas
1 tube sugar cookie dough (or feel free to make your own)
1 package cream cheese, softened
a few good long squirts of honey
1/2 tsp vanilla extract
strawberries
rasperries
blueberries
Bake the cookies as directed.
Meanwhile, blend together the cream cheese, honey and vanilla extract.
When cookies are done (and ideally cooled, but really? who can wait that long?) smear on some cream cheese mixture and top with some berries. Shove into your mouth.
Try not to moan too loudly. It could get awkward.
Really, these are fantastic, cheap and oh-so-easy. Do yourself a favor though and do not get reduced fat cream cheese. Some things simply deserve all the fat. MMmmm.
Also, make them as you eat them. That way, if by some act of insanity not all are eaten in your first sitting, you can throw the cookies into a sandwich bag, the cream cheese into a fridge container and the berries in a bowl and save for your midnight snack. If you make them all and then need to refrigerate then the cookies get kind of ickily soggy.
Serve with a super chilled Riesling, like Blufeld (a current personal favorite), and you're good to go. Enjoy!




I spend an insane amount of my time pitching to potential and current clients the sincere essentialness of search engine optimization. If I design a fancy new website for you, and the proper steps are not taken to optimize your site to be found in search engines, then, really, what's the point? 











